Oxtail refers to the tail of a cow, typically cut into sections, and is a flavorful, gelatinous cut of meat often used in stews, soups, and braises. Traditional oxtail is typically sold bone-in.

The Original Pulled Oxtail Meat is a fully cooked, hand-pulled, and fresh/frozen premium beef product designed to deliver authentic oxtail flavor without the labor-intensive preparation. Our patent-pending process ensures maximum meat yield, proof of authenticity, and unmatched convenience for home cooks and foodservice establishments.

Yes, our oxtail meat comes fully cooked and frozen, so all you need to do is heat and enjoy.

Simply reheat the meat in a pan and eat as is, or add it to your dish. It's perfect for sandwiches, pastas, tacos, and more!

You can store the oxtail meat in your freezer for up to 12 months without losing its flavor and quality. It is best used within 30 days of thawing.

Our signature oxtail is made with all-traditional ingredients, including vegetables, spices, and USDA beef oxtail, without any preservatives or artificial additives.

We are committed to sustainability and use eco-friendly, recyclable packaging whenever possible.